🏠 » Cocktails » Swank Cocktail Guide: 80 cocktails in 80 days
The Frozen Daiquiri is cocktail number 30 on the Swank Cocktail Guide.
Frozen Daiquiri Cocktail history
By the late 1920s, a frozen version of the Daiquiri was being served in Havana.
And, in the 1930s, the frozen daiquiri was on the menu in Little Havana in Miami.
Frozen Daiquiri Cocktail recipe
2 jiggers Light Rum, 1 tablespoon Lime or Lemon juice. 2 teaspoons Powdered Sugar. Blend with 2 cups fine ice until like snow. Serve with straw.
Ingredients used:
- Bacardi Light Rum
- Fresh-squeezed lime juice
- Powdered sugar
Frozen Daiquiri Cocktail review
Our ratings (1-5 🍸)
Greg: 🍸🍸🍸🍸
Kim: 🍸🍸🍸🍸
We used to get frozen mango daiquiris at a little beach hut in St. Maarten but the hut blew away a few hurricanes ago. We also enjoyed frozen lime daiquiris while staying at the Hotel Nacional de Cuba in Havana a few years ago. The back of the hotel overlooks the ocean and it is a lovely, historic location to enjoy cocktails. The icy drinks are long gone, but the memories remain.
Memories aside, we gave the Bacardi Cocktail and the non-frozen Daiquiri 5🍸s, but both of us rarely order frozen drinks – at the finish, they can end up a bit watery. So, 4🍸s for the frozen version.
Next up… Cocktail # 31, Diablo
